
Sweet Experiences
CultureTrav

RT @iZogAdventure: @Nicolette_O I really like to try local sweets. It’s probably why I put on 7lb on our visit to America 😳 (but so worth i…

replying to @Nicolette_O @Nicolette_O Any time. Always welcome. It’s delicious 🤤 #cultureTrav

RT @NYCapricorn: @Nicolette_O A3: Both actually. Depends but gravitate more towards sweet. So long as it isn't cloyingly sweet, I'm good. I…

RT @RTWBarefoot: @micheleherrmann #culturetrav A3: ..... yes?
I mean I'll take a chocolate muffin just as easily as I'll take a sausage ro…

RT @Nicolette_O: Today on #CultureTrav, we're chatting #Sweet Experiences! Join us at 2:30 PM EST and tell us about your favorites! 🍫 @trav…

A4. I'd have to recommend this princess cake to try if you visit #Minneapolis! The green topping is a big sheet of marzipan! #culturetrav


A4: If you're visiting @DurhamNC you should ABSOLUTELY stop at Locopops for something sweet.
#CultureTrav @locopops @Nicolette_O


replying to @Nicolette_O @Nicolette_O a.4 there’s plenty of sweets to try in India but right now I can think of Rasmalai #CultureTrav


replying to @travthroughlife @travthroughlife @Nicolette_O @CharlesMcCool @picnicdurham @DurhamNC That looks yummy! There’s a little bit of everything on the plate. #CultureTrav

replying to @BespokeTravels
@BespokeTravels yes, yes it is ... :) #culturetrav
Although for a period of time, the canteen in the office I worked in described this as a 'melon'.
I thus counted it as one of my five-a-day ...


A4: absolutely Amarula! Grown only in South Africa. It’s a piquer best served on the rocks #CultureTrav
replying to @Nicolette_O @Nicolette_O @PrairieStylFile I imagine it to be a (too) big hassle; would love to make it though #culturetrav

replying to @Nicolette_O @Nicolette_O A4: The salted caramel budino at @barbuzzo. I think it may be the most talked-about dessert in Philly since I've been here. #CultureTrav


Ooops! This #CultureTrav chat topic may create chocolate cravings 🤣🍫#CultureTrav https://t.co/ktDqtcmjjN

RT @findinganeish: @Nicolette_O A2. I will eat ice cream anywhere, whatever the weather. In winter it just lasts longer. #CultureTrav https…

replying to @Nicolette_O @Nicolette_O Boston Cream Pies, Whoopi pies, Cannolis from Little Italy, and Blackbird Donuts. #culturetrav

replying to @Nicolette_O @Nicolette_O They're the Cadillac of gummy bears! #CultureTrav

replying to @findinganeish @findinganeish YES and YES to your points! Ice cream anywhere, anytime! 🍨 #CultureTrav

RT @CourseCharted: A3: I usually go savory but a hint of sweetness is welcome like in this perfect sweet and spicy Pad Thai dish in had at…

#culturetrav A4: That had me thinking for a moment.
Not from my town, and I don't have a pic of it because I odn't like them, but nearby Bakewell is famous for its Bakewell Tart/Bakewell Puddings ...

RT @BCpostergirl: @Nicolette_O I like to enjoy my savory dishes and finish them off with a sweet ending.
#CultureTrav https://t.co/mkK0W5E…

A3 I go both ways. Here's the savoury and the sweet from my visit to New Orleans last year #CultureTrav


RT @KristinaGemella: @Nicolette_O Boston Cream Pies, Whoopi pies, Cannolis from Little Italy, and Blackbird Donuts. #culturetrav

RT @RyanTravelsEats: @Nicolette_O A4: The salted caramel budino at @barbuzzo. I think it may be the most talked-about dessert in Philly sin…

replying to @PrairieStylFile @PrairieStylFile @Nicolette_O Ooh...I'm a fan of large brown patches with little flecks of burnt black in them. #CultureTrav


replying to @CourseCharted @CourseCharted Pizzas in NYC & Chicago always look good on tv #cultureTrav

RT @travthroughlife: A3: I like savory dishes, especially if there's BBQ on the table. I also didn't eat peach cobbler here, @CharlesMcCool…

RT @findinganeish: @Nicolette_O A2. I will eat ice cream anywhere, whatever the weather. In winter it just lasts longer. #CultureTrav https…

replying to @RyanTravelsEats @RyanTravelsEats @barbuzzo Wow! This looks so good! Love the sweet and salty combo of salted caramel desserts! #CultureTrav

RT @iZogAdventure: @RTWBarefoot @BespokeTravels That counts #CultureTrav https://t.co/aV1GD76BAQ

replying to @RyanTravelsEats @RyanTravelsEats @Nicolette_O @barbuzzo That looks delicious 🤤 #cultureTrav

replying to @DoroLef @DoroLef @PrairieStylFile But then you get to enjoy it after ;) #CultureTrav

replying to @travelcricket8 @travelcricket8 A4: In NYC...hmmn...Morgenstern's ice cream or pastries from Dominique Ansel. There are so many to choose from around these parts lol #CultureTrav

RT @MeBee12: A4: absolutely Amarula! Grown only in South Africa. It’s a piquer best served on the rocks #CultureTrav

RT @RTWBarefoot: @BespokeTravels yes, yes it is ... :) #culturetrav
Although for a period of time, the canteen in the office I worked in…
replying to @RyanTravelsEats @RyanTravelsEats @Nicolette_O @barbuzzo Ohhhh yum #culturetrav

RT @CourseCharted: A4: in #chicago it’s a no-brained - PIZZZZA! 🍕🍕🍕 #CultureTrav https://t.co/d2QAhrmoL6

RT @shawarmaofwrath: @Nicolette_O a.4 there’s plenty of sweets to try in India but right now I can think of Rasmalai #CultureTrav https://t…

RT @travthroughlife: A4: If you're visiting @DurhamNC you should ABSOLUTELY stop at Locopops for something sweet.
#CultureTrav @locopops @…

replying to @RyanTravelsEats @RyanTravelsEats @Nicolette_O @barbuzzo Wow so good, I once tried a recipe but it didn’t come out too well #culturetrav