Global Side Dishes
FoodTravelChat
SillySheep
replying to @FoodTravelChat @FoodTravelChat A3) most soups do. My mom is a huge soup maker #foodtravelchat
shreddel
A3. Aspic - tomato juice/lemon jello with diced celery & onion with shrimp on top sounds weird but it was my favorite #foodtravelchat
BackpackBritts
A3: Mushy Peas! Growing up with British parents, it was something different! Here, pictured with fries!… https://t.co/y4qDsL6wpZ
always5star
replying to @FoodTravelChat @Foodtravelchat A3: Macaroni and cheese...however, the adult gourmet style is much better than the Kraft boxed kind… https://t.co/mYiijJgwJq
dlaskaris
A3. Pan fried parsnips, as a kid we ate them as fast as my Grandma could make them #foodtravelchat
FoodTravelChat
A3. Green bean casserole, still like it with Campbell’s soup #foodtravelchat #dontjudge
ant_kneee
A3. Boiled Brussels sprourts brings back great childhood memories! Just Kidding! My Mom didn't make great sides. #foodtravelchat
1zestytraveler
A3 My mom's home made Mac and cheese. Didn't understand the glory of the orange stuff until college 😂 #foodtravelchat
greek_vapor
Vacations_w_mom
replying to @ant_kneee @ant_kneee A3 My grandma used to make amazing blintzes. #foodtravelchat
RickGriffin
SashaEats
RT @FoodTravelChat: A3. Green bean casserole, still like it with Campbell’s soup #foodtravelchat #dontjudge https://t.co/kQYotleDA3
aandj8804
A3 Kraft Macaroni and Cheese. You didn't say it had to be good childhood memories! 😉 #foodtravelchat
MyVirtualVaca
replying to @shreddel A3 Potatoes Gratin...still love them! #foodtravelchat @shreddel
Mowery5
replying to @PoshPorts @PoshPorts A3 Looking at that makes me wish it was St Paddy’s Day. #foodtravelchat
diningonstyle
Nilemajesty
RT @BackpackBritts: A3: Mushy Peas! Growing up with British parents, it was something different! Here, pictured with fries! #foodtravelchat…
chefandbride
GGoodtaste
replying to @FoodTravelist @FoodTravelist @dlaskaris A3 #kugeli is a Lithuanian potato casserole dish I love #foodtravelchat
Mowery5
replying to @chefandbride @chefandbride A3 I have tried and tried to like collards but it’s never going to happen. #foodtravelchat
JustFrance
A3: @BettyCrocker Au Gratin potatoes! Had them often. Loved them then & guilty pleasure now. Shhh! Don't tell Joël… https://t.co/ydmuuoo3Xo
foodwinechickie
A3 This will sound gross to most, but back in #quebec mom made lettuce/small peas salad with Miracle Whip dressing lol #foodtravelchat
dlaskaris
RT @PoshPorts: A3. All the boiled veggies with a corned beef meal #foodtravelchat https://t.co/cl9KWhy02P
PEIBistro
replying to @FoodTravelChat @FoodTravelChat A3: That would be scalloped potatoes as well.My Mom often made them, particularly for Sunday evening dinner. #foodtravelchat
dlaskaris
RT @FoodTravelChat: A3. Green bean casserole, still like it with Campbell’s soup #foodtravelchat #dontjudge https://t.co/kQYotleDA3
dlaskaris
RT @BackpackBritts: A3: Mushy Peas! Growing up with British parents, it was something different! Here, pictured with fries! #foodtravelchat…
PoshPorts
RT @PoshPorts: A3. All the boiled veggies with a corned beef meal #foodtravelchat https://t.co/cl9KWhy02P
PoshPorts
RT @FoodTravelChat: A3. Green bean casserole, still like it with Campbell’s soup #foodtravelchat #dontjudge https://t.co/kQYotleDA3
PoshPorts
RT @BackpackBritts: A3: Mushy Peas! Growing up with British parents, it was something different! Here, pictured with fries! #foodtravelchat…
junkkDNA
replying to @FoodTravelChat @FoodTravelChat A3. The coconut chutney, rice kheer, phirni but i usually eat the latter two after food #foodtravelchat
TheWanderLyz
replying to @FoodTravelChat @FoodTravelChat a3 Any potato side dish! But I have a bias towards potato salad or potato with cream cheese. #foodtravelchat