Travel Memories

VoyagerVicki

A5: I fell in love with (became a bit addicted to) pasteis de nata (here the famous ones from Belém) in Lisbon. It was my daily treat (and went great with Port wine!) #GenXTravel

GenXTraveler

A5. I can't come up with one. However, probably because after eating jellyfish here in the States at a Vietnamese wedding everything else seems ho-hum. Sorry, no pics. #GenXTravel

VoyagerVicki

A5: A memorable drink I found and loved in Trinidad, Cuba, was canchánchara--rum, honey, lemon juice, and soda water. #GenXTravel

ChinaMatt

A5 I might have to go with fugu sashimi with my coworker in Tokyo. It didn't taste good, but the experience was great (and we didn't die). https://t.co/x4rFVmXPJe #GenXTravel https://t.co/msCAOhZeU8

Pinkzenjoy

replying to @GenXTraveler @GenXTraveler A5 All the meals in Vietnam were so delicious 😀 #GenXTravel