Food and Travel
PassionPassport
LaCuochina
TheBdgtBckpck
replying to @passionpassport @passionpassport A7 Bugs, congealed blood cubes the temperature of molten lava, and “my friend won’t tell me what p… https://t.co/110Qdz2xYD
MadHattersNYC
A7: I don't know if it's daring, but we loved all the different foods we found in #Japan, especially at their marke… https://t.co/tyU34DkxZ1
armaschio
replying to @passionpassport @passionpassport A7 I ate sea urchin in Spain! I'm glad I tried it, but I definitely am not a fan. 🤢… https://t.co/YML5x6GE0W
ecobackpackers
replying to @passionpassport @passionpassport A7: I rember eating crickets, cockroaches and worms in Thailand ten years ago #passionpassport
PalmTreeMusings
dailyblender
A7: Not a terribly adventurous eater - I'm happiest when I don't know the details ahead of time! I tried grilled ch… https://t.co/YyBu23ggAB
noshindulge
A7 This oyster omelette in #Taiwan is pretty daring one that I've tried since it's an interesting combination, but… https://t.co/RQM4bt3pSP
JHochstat
A7 I was at a Nose to Tail dinner at DNA in Montreal (now closed) cooked by @offalchris @maisonpublique. Couldn't e… https://t.co/AWiOlQm7yJ
pamelamacn
A7: A lot of my 'daring' food experiences have involved extreme levels of spice. I did have testicles in Mongolia t… https://t.co/4DeYfGfjuq
bigfatheadz
KhanaMadeEasy
replying to @passionpassport @passionpassport a7 don't eat red meat or pork so eating a cupcake w/ bacon sprinkles was outside my comfort zone. #passionpassport
BCpostergirl
replying to @passionpassport
@passionpassport A7. Grilled octopus and grilled red snapper with passion fruit mojito sauce in Cancun Mexico.
#PassionPassport
sl2016_sl
replying to @TouringTastebud @TouringTastebud A7. I don’t have a photo, but I tried sheep’s feet in Pakistan many years ago....I can safely say… https://t.co/GM5bZTQizq
BV_DigitalBuzz
replying to @passionpassport @passionpassport A7: I usually try local food, even if just a bite.Tried whale in Norway,alligator in Amazon,many d… https://t.co/A8nOn3PGO1
passionpassport
RT @armaschio: @passionpassport A7 I ate sea urchin in Spain! I'm glad I tried it, but I definitely am not a fan. 🤢 #PassionPassport https:…
Claire_L_Leach
replying to @passionpassport @passionpassport A7. I’m not into the whole being daring with food while travelling when it involves meat/insects.… https://t.co/OOH3ByXFcx
wandergirl914
replying to @passionpassport @passionpassport A7: i grew up in the Philippines but I would still say that’s where I ate the most daring thing ev… https://t.co/eP9xIdY1us
hilfeheiko
replying to @passionpassport @passionpassport A7: Hákarl - fermented Greenland shark in Iceland. Quite an experience. Bit more challenging than… https://t.co/fhYQXrFisk