#Food and #Drink
ScotlandHour
kerrydexter
RT @Balblairwhisky: A4 We’re sticking to a traditional pairing of Vintage 2005 with Haggis, Needs and Tatties. You couldn’t get any more Sc…
markcalpin
RT @GlasWhiskyFest: Glasgow's biggest and best #whiskyfestival which started in 2010 (see photo) in The Arches before taking #Scotland's na…
CrowvusLit
We've just returned for @jogbookfest meeting, where we were discussing the variety of spirits being manufactured here in #Caithness. Oh, and books, too, of course!
#ScotlandHour
SebastianKobelt
RT @chefneilforbes: A3 I’m only really getting into whisky recently. I made a radio program about it for @bbckitchencafe which inspired me…
simps555
RT @Bairdtravels: #ScotlandHour Don`t forget to visit one of Scotland`s great Food festivals https://t.co/z8srBZ68Wa
CaorunnGin
replying to @BruceDevlin @BruceDevlin @cafegandolfi @AperolSpritzUK @HawksmoorEDI @kylieminogue @Lillet1872 I’m sure they’ll make one for you, if you do your best Kylie impression #ScotlandHour
ScotchWhiskyExp
replying to @chefneilforbes @chefneilforbes Fife is so great for tasty, locally sourced food, we love it! #ScotlandHour
simps555
RT @OldPulteneyMalt: A4 The most natural food and whisky match to us is Old Pulteney 12 YO and oysters. Opulently flavoured and smooth in t…
nessiehunter
replying to @ScotlandHour @ScotlandHour A4 Dark chocolate brownies with a Macallan. trust us 😉 #scotlandhour #scotfood
SebastianKobelt
replying to @chefneilforbes @chefneilforbes @BBCKitchenCafe Good combo chef! #scotlandhour #scotfood
foodiequine
A4 #ScotlandHour It's got to be Whisky & Cheese
'The Rare Pair' tasting at @GlenGarioch with @DevenickDairy
15 Year Old The Renaissance 2nd Chapter paired with The Reeds Aricht
15 Year Sherry Cask Matured paired with The Coos R Oot
GlasWhiskyFest
RT @anCnoc_whisky: This evening we're joining the @ScotchWhiskyExp for a food and drink themed Scotland Hour.
Follow #ScotlandHour from 21…
GlasWhiskyFest
RT @Tomatin1897: So who’s joining in for #ScotlandHour this evening?! 🥃💙
@ScotchWhiskyExp https://t.co/1Yve1lbgGq
overhere1
if you are going to one of these cute, wee villages on holiday, remember to buy local. They need not only to be cute but also viable.
#Scotlandhour https://t.co/vF2uX0Ibpn
Eat_Scottish
RT @GlasWhiskyFest: Glasgow's biggest and best #whiskyfestival which started in 2010 (see photo) in The Arches before taking #Scotland's na…
Dawnf1
RT @OldPulteneyMalt: A4 The most natural food and whisky match to us is Old Pulteney 12 YO and oysters. Opulently flavoured and smooth in t…
bccarreiro
RT @VisitScotland: A3. With over 120 active distilleries across the country, #whisky tasting in #Scotland is what drams are made of! 😉 http…
GlasWhiskyFest
RT @VisitScotland: A3. With over 120 active distilleries across the country, #whisky tasting in #Scotland is what drams are made of! 😉 http…
simps555
RT @SebastianKobelt: A2: being biased here, but in #Linlithgow we make delicious #artisanchocolates, great reason to visit the town, right?…
SebastianKobelt
replying to @chefneilforbes @chefneilforbes yep my good old pal @billy_boyter has settled in Fife pretty well! #scotlandhour #scotfood
foodiequine
replying to @ScotchWhiskyExp @ScotchWhiskyExp oh you absolutely do! It's a sight to behold and they are in the Guinness Book of Records #ScotlandHour
ScotchWhiskyExp
replying to @Eat_Scottish @Eat_Scottish @DrinkGlenturret What a special experience, that sounds incredible! And what a dram to be working with😍 #Scotlandhour
carlosdiazjara1
RT @VisitScotland: A3. With over 120 active distilleries across the country, #whisky tasting in #Scotland is what drams are made of! 😉 http…
moorofrannoch
Anyone for Scallops? Arrived this afternoon from @coastandglen and on tonight's menu, served with roast brassicas, scallop roe veloute and Pancetta crumb
#moorofrannoch #restaurantwithrooms #Rannoch #scotland #scallops #scottishseafood #ScotlandHour #ScotFood
teavman
RT @OuterHebs: And don't forget to head to the Am Politician on Eriskay for the real Whisky Galore experience! #Scotlandhour #Scotfood A3…
ScotchWhiskyExp
Q5: Give us your top 3 reasons for visiting #Scotland (if you can narrow it down to 3!) #ScotlandHour 🏴
Bairdtravels
ScotlandHour
RT @GinTastingScot: Whisky! Work of the devil. 🤣😂 #scotlandhour https://t.co/bMgVfWsQBZ
CaorunnGin
replying to @BruceDevlin @BruceDevlin @cafegandolfi @AperolSpritzUK @HawksmoorEDI @kylieminogue @Lillet1872 Be sure to share it with us...The Pink Negroni & the impression 😍🍸 #ScotlandHour
ArdgowanHotel
#ScotlandHour A4- We can't get enough of a nice glass of whisky with one of our delicious steaks. Look at those grill lines! #steak #scotfood #food
OuterHebs
GlencadamWhisky
A5 #ScotlandHour Top 3 reasons to visit Scotland...Whisky, whisky and whisky! #GlencadamWhisky #GlencadamDistillery #Angus #Brechin
TomintoulWhisky
A5 #ScotlandHour Top three reasons to visit Scotland. Whisky, Whisky and Whisky ofcourse! #TomintoulWhisky #TomintoulDistillery #Cairngorms #
blippingbird
A5: Scotland has great local produce, amazing chefs and hospitable people, that s why Scotland is a great #fooddestination #scotlandhour #scotfood @SebastianKobelt @thymetoeatscot @ErrichelCottage
Fountain_Court
A5 Scotland has some of the friendliest locals, most beautiful views and most dramatic history in the world. It's really a #bucketlist destination #ScotlandHour #scotfood
ScotlandHour
RT @paisleyis: A3: @NatWhiskyFest comes to @SpreeFestival in Paisley on Saturday 13 October - and there's over 50 of the finest whiskies to…
findinganeish
replying to @ScotlandHour @ScotlandHour A4. It’s got to be haggis, needs and tatties with whisky sauce, doesn’t it? #ScotlandHour
Colstoun
A4) more than any other whisky today “Robert Burns” from Arran paired with Pear and Fennel sorbet #scotlandhour #scotfood @blippingbird @ScotchWhiskyExp just a shame I can’t find Arran’s twitter handle
ScotchWhiskyExp
RT @anCnoc_whisky: A4 Last year we created a signature serve of anCnoc affogato, and we haven't tasted anything quite like it. #ScotlandHou…
markcalpin
RT @ScotlandHour: Q5 Give us your top 3 reasons to visit Scotland #scotlandhour #scotfood
Tomatin1897
A4. 3 Reasons to visit Scotland
It’s cruel only choosing three when there are countless reasons, but if we have to. the whisky, the scenery and of course, the people! If you haven’t been what are you waiting for!? 🏴💙
#ScotlandHour
ScotlandHour
RT @GinandDoric: @ScotlandHour A4 Ooh I'm a bit stuck with this one....looking forward to seeing what other people's suggestions are! #scot…
markcalpin
RT @TomintoulWhisky: A5 #ScotlandHour Top three reasons to visit Scotland. Whisky, Whisky and Whisky ofcourse! #TomintoulWhisky #Tominto…
thomsok
A4 I do enjoy a dram with @MacsweenHaggis perhaps a @TheGlenmorangie #scotfood #scotlandhour
ScotchWhiskyExp
RT @moorofrannoch: Anyone for Scallops? Arrived this afternoon from @coastandglen and on tonight's menu, served with roast brassicas, scall…
BruceDevlin
replying to @CaorunnGin @CaorunnGin @cafegandolfi @AperolSpritzUK @HawksmoorEDI @kylieminogue @Lillet1872 I will of course do my best 😉 #ScotlandHour