
Celebrating Food and Drink
ScotlandHour

replying to @MrsCarrothead @MrsCarrothead Could use one of those right now. They look delicious. #ScotlandHour

RT @HereScotland: A1: For a very special farm to fork experience, do not miss the Free Company: A farm at the foot of the Pentlands, everyt…

RT @visitabdn: A1. There’s no doubt that we’re going to serve you up a world-class hearty evening meal with our famous #Aberdeen Angus beef…

RT @HereScotland: A1: For a very special farm to fork experience, do not miss the Free Company: A farm at the foot of the Pentlands, everyt…

replying to @ChristineEnhanc @ChristineEnhanc Would not be the first time I have gone into a restaurant/pub, asked for the Langoustine only to find they have sold out! #ScotlandHour

A2 Argyll has a rich variety of food and drink producers and we obviously have to mention seafood at this point. Our seafood trail is having a revamp at the moment so watch this space! #scotlandhour

A2. What's my favourite delicacy? That's a hard one. I love the gin from the Wee Farm Distiller @WeeDistillery. They do a straight gin, called the Drovers Gin, as well as loads of flavoured gin #ScotlandHour

replying to @HereScotland @HereScotland Ooh, this looks amazing. We're going to have to add this to our bucket list of places to go for team meals out this summer 😍. #ScotlandHour

replying to @sceneherdpr @sceneherdpr @connagecheese I did not know there was a Scottish cheese trail and this is going on my must do list. I love cheese. #ScotlandHour

A2 Trying local food is an especially important part of the Scottish tourism experience for Americans visiting Scotland (86%) while trying local drinks is particularly important to visiting Australians (77%) #scotlandhour 🇺🇸🇦🇺🧑🍳🍺

replying to @HereScotland @HereScotland Cast iron cooking always gets me! 😀 #scotlandhour ^Sharon

replying to @FionaDrane @FionaDrane Love a Selkirk Bannock - do you spread butter on it or have it plain? #Scotlandhour

A1 You can't visit them (yet) but I am a big fan of @NorthUistDistil Downpour gin which you can order to pick up from the shops (for added Scottishness, cut some heather with your car keys and add as required). #scotlandhour


replying to @KirstenAlana @KirstenAlana A2 wherever the McCool clan was from. Still trying to discover that. Guess I will just scour every inch of Scotland in the meantime. #scotlandhour

RT @thomsok: A1 there is also some very fine Scotch Beef to be had, like this from @MacDuffBeef! #ScotlandHour https://t.co/Is9oHl5PPo

Did you know there was a Scottish cheese trail? #ScotlandHour https://t.co/VoIubwb0ZC

replying to @ScotlandHour @ScotlandHour A1 Well I'm gonna say Scottish Gin of course! It'll take you right across Scotland, from cool island shores to urban hot spots and everything in between. It's Scotland's fresh new spirit enjoyed around the world, but never tastier than here at home! #scotlandhour


A2 We are also developing other taste trails that should be ready to share with everyone soon! Spirits and beers, coffee and cake and vegan #scotlandhour

A2. I also love the great butchers we have here wonderful in every village and town. #scotlandhour #scotlandstartshere.

A2. If you’re going to try haggis, make it a champion one! Pick one up at Cockburns Butchers in Dingwall - Scotland’s first Champion Haggis Maker - or enjoy it prepared for you in many establishments around the #NorthCoast500! #ScotlandHour #NC500 #ScotlandisNow
📷 @ThePierLairg


replying to @HereScotland @HereScotland @56DegreeInsight @FionaDrane @LilliardGin Thank you! Hoping the same now. #ScotlandHour

RT @NorthCoast500: A2. If you’re going to try haggis, make it a champion one! Pick one up at Cockburns Butchers in Dingwall - Scotland’s fi…

From Arbroath Smokies, Stormaway Black Pudding to just simply #ScottishSeafood devine! #scotlandhour https://t.co/4j040M2ieC

A2:grass fed! locally reared Scottish beef? Places like @AuchentullichFS near #lochlomond lets visitors buy their own produce! #scotlandhour

replying to @wildaboutargyll @wildaboutargyll @TobermoryFishCo @inverawe @GighaHalibut @lochfyneoysters @BridgeOfOrchyH @pierhousehotel What a mighty fine list. Thanks for putting them on our radar and we can't wait to check them all out. #ScotlandHour

replying to @CharlesMcCool @CharlesMcCool Twould not be a wasted effort my friend. #ScotlandHour

RT @SolwayTours: A1. The Globe Inn in #Dumfries is a great place for food and they have a very impressive whisky collection! 🥃 It is also f…

RT @NibbleScotland: From Arbroath Smokies, Stormaway Black Pudding to just simply #ScottishSeafood devine! #scotlandhour https://t.co/4j040…

replying to @KirstenAlana @KirstenAlana @NorthCoast500 @Badachrospirits I would definitely recommend the Wee Farm Distillery @WeeDistillery. They do a straight gin, called the Drovers Gin, which is sold in the Black Watch Museum. They also do loads of flavoured gins #ScotlandHour

replying to @KirstenAlana @KirstenAlana @MacDuffBeef @Gleneagleshotel there are some very fine farmers/butchers providing such top quality Beef! #ScotlandHour

A1. Other great places to try while you are exploring #DumfriesandGalloway include @AbbeyCottage @selkirkarms @AnnandaleDstlry @bladnochwhisky Steam Packet Inn and the Harbour Inn in Garlieston! #LoveDandG #ScotlandHour

A2. Another treat is the smoked salmon and hot smoked salmon. #scotlandhour #scotlandstartshere.

A2. Did you know the deep fried mars bar originated in #Aberdeenshire? It was created by John Davie in 1992 at the Haven Chip Bar, now known as The Carron, in #Stonehaven 🍫
#visitABDN #ScotlandHour #Aberdeen #Scotland #food

Keep the responses coming and remember to use A1/A2/A3. and #ScotlandHour so that we can see your replies!

RT @KirstenAlana: A2. I am preferable to the Highlands and islands for the comfort food and the prevalence of the smokey, peaty whisky that…

A2: There's lots of delicacies we love!
@MacsweenHaggis is produced in Midlothian, and in the Borders, try the world-famous, original Selkirk Bannock by Alex Dalgetty & Sons. It's best served with butter, and we love it toasted 😋#ScotlandHour


A2 - well, that would be Orkney Fudge. Not to mention the AMAZING biscuits Mum made with them the other day! Wow!
#ScotlandHour #Orkney

#ScotlandHour The Deanston Distillery stands near the town of Doune. It's definitely worth a visit @ScotlandHour @NibbleScotland https://t.co/xXGWR628C6

RT @ChristineEnhanc: Oh! Lovely idea. #edinburgh #scotlandhour https://t.co/RqQQtp07Bq

replying to @ScotlandHour @ScotlandHour That was from a holiday on #Skye a few years ago, we went back a couple of days later for the same again! #ScotlandHour

RT @ScotHeritageSMG: #scotlandHour is happening right now gang! https://t.co/DDyEsCjs0W

RT @NorthCoast500: A2. If you’re going to try haggis, make it a champion one! Pick one up at Cockburns Butchers in Dingwall - Scotland’s fi…

A2: And of course the wonderful Selkirk Bannock also exists in gin form thanks to Selkirk Distillers. #ScotlandHour


RT @wildaboutargyll: A1. Argyll has lots of restaurants and producers to shout about, including:
@TobermoryFishCo @inverawe @GighaHalibut…

A2. On holiday @outerhebrides Stornoway Black pudding every time. Confess eat it all year round. #scotlandhour. The Harris version is also very good.

replying to @thomsok @thomsok @MacDuffBeef @Gleneagleshotel Indeed there are. And the staff at Gleneagles really know how to make that product shine. I'm getting hungry just thinking about it. #ScotlandHour

RT @FionaDrane: Q2. 9.10pm Each area of Scotland has its own delicacies. What is your favourite and why? #scotlandhour