#WHISKY #GIN
ScotlandHour
CrowvusLit
Hello #ScotlandHour! We're celebrating tonight! It's the final day of our Ghost Story Competition and we've been watching the entries roll in! Now...what should be celebrate with?
ScotlandHour
RT @islayblog: @ScotlandHour Hmmm. A burger or a steak or some sausages from the butcher in Bowmore (Islay grown) with a pint of the afoā¦
ScotlandHour
RT @DigItScotland: When whisky taxes were introduced, illicit stills sprang up across Scotland and over 1,000 were seized from the Highlandā¦
Paintpot17
RT @DigItScotland: When whisky taxes were introduced, illicit stills sprang up across Scotland and over 1,000 were seized from the Highlandā¦
imaginealba
#Oban is a fantastic destination for #whisky lovers, find out more- #scotlandhour https://t.co/Mzxtm7U4NU
KirstenAlana
This is my partner @_dantevincent_ ās favorite. #ScotlandHour https://t.co/rONO2wAvgh
kintyregin
#scotlandhour A2 canny beat our Ceann Loch Citrus Gin with @KintyreSmoked smoked mussels! A match made in HEAVEN!
dreamsofislay
replying to @ScotlandHour
@ScotlandHour Of course we are drinking an Islay malt, a @Bunnahabhain perhaps, or a @Kilchomanwhisky , because we are missing our favourite island.
#ScotlandHour
ComeSeeScotland
A2 #scotlandhour. As a Glaswegian it has to be a curry and a pint of lager. Great curry houses to choose from but definitely #stmungo from @Westbeer. On Islay @islaywhiskybar curry night with @IslayAles #bigstrand
lindsay1310
Oh my this is the ultimate pairing šš Was thinking about a visit to @HighlandChoc soon. Now just to get hold of a @Laphroaig 15 YO #ScotlandHour https://t.co/OJPvhNOZcP
foodphilosophy
replying to @ScotlandHour @ScotlandHour Hendrickās Gin and just about anything. Ok, except my motherās clootie dumpling, because that calls for something very different. #scotlandhour
CrowvusLit
replying to @KirstenAlana
@KirstenAlana I think I agree with you! Plus we might still have a bottle of Old Pulteney left.
We're just down the road from the distillery, and can sometimes smell the delicious malt.
#ScotlandHour #Wick #Caithness
FionaDrane
Q3. What was the first whisky you ever tried and what did you think and have your impressions changed since? #scotlandhour
ScotlandHour
Q3. What was the first whisky you ever tried and what did you think and have your impressions changed since? #scotlandhour
tartanroad
#ScotlandHour A3: The first whisky I tried was @Laphroaig. Didn't really know what to make of it! Now I love it (possibly a bit too much) and really enjoy geeking out about the nuanced flavours :)
KirstenAlana
A3. Johnnie Walker Blue Label. At a party in š²š½ I think? It was good but didn't make me fall in ā¤ļø with whisky. My 1st visit to Scotland, tasting single-malt Scotch is what made me a fan. Eventually I found I like the smoky or peaty single-malt best. #ScotlandHour @ScotlandHour
LussaGin
A2: The best Scottish food and drink from the Isle of Jura has to be a glass of Lussa Gin with a venison pie. We have 6000 red deer on the island who are partial to the local juniper, so weāre just putting them together! @scotlandhour #scotlandhour #gin #jura
wildaboutargyll
A3 Absolutely one for #TeamIslayandJura this time! The first ever whisky I tried was @jurawhisky and have to say I've never looked back! Love trying new ones too and as mentioned earlier, we've got quite a few here in Argyll! š„ #ScotlandHour
martin_g_reid
RT @LussaGin: A2: The best Scottish food and drink from the Isle of Jura has to be a glass of Lussa Gin with a venison pie. We have 6000 reā¦
Kilchomania
RT @ScotlandHour: Q1. Letās pretend weāre actually in a pub tonight, commiserating over how challenging 2020 has been and supporting eachā¦
lindsay1310
RT @imaginealba: #Oban is a fantastic destination for #whisky lovers, find out more- #scotlandhour https://t.co/Mzxtm7U4NU
ScotlandHour
RT @LussaGin: A2: The best Scottish food and drink from the Isle of Jura has to be a glass of Lussa Gin with a venison pie. We have 6000 reā¦
Selkirkdistill
replying to @ScotlandHour @ScotlandHour Big fan of @TaliskerWhisky Port Ruighe and some fine dark chocolate from @ChocofGlenshiel #scotlandhour
ScotlandHour
RT @KirstenAlana: A3. Johnnie Walker Blue Label. At a party in š²š½ I think? It was good but didn't make me fall in ā¤ļø with whisky. My 1st viā¦
GlenegedaleH
replying to @ardnahoe @ardnahoe @ScotlandHour @ChocTree A2 Ohhh The fabulous @ardnahoe team have showed me these and it looks fantastic @travelwithakilt next week! #ScotlandHour @ScotlandHour
renewableexpert
A2: #isleofbute #gin flavoured with #oysters and a plateful - as in a plate fuuulllll - of @LochFyneOysters sounds fantastic.
#ScotlandHour #law #lawyer #foodanddrink
KirstenAlana
replying to @JohannesWoolard @JohannesWoolard @harrisdistiller @tartanroad @whitetailgin @harris Always a very good thing! #ScotlandHour
PerthshireMag
A3. Our Whisky Club reviewer mused on this recently. His 1st was Glenfiddich 12yr old, graduating to heavily peated whiskies & now to more complex and sophisticated drams such as the new Strathearn single malt, which he reviews in our latest issue, out tomorrow. #ScotlandHour
lindsay1310
replying to @KirstenAlana @KirstenAlana I can't keep up this all looks amazing #ScotlandHour
KirstenAlana
He might not be Scottish but he eats like a Scot. #ScotlandHour https://t.co/G69MFDgvjY
KirstenAlana
replying to @CrowvusLit @CrowvusLit So what youāre saying is you live in heaven šš¤Ŗš #ScotlandHour
ewandg
replying to @ScotlandHour @ScotlandHour A1 #scotlandhour itās got to be a pint of Finlaggan IPA from @islayales followed by a dram of Scarabus from @ardnahoe in @islaywhiskybar
SlainteSauces
replying to @ScotlandHour
@ScotlandHour A2. Our Gin & Tonic and Gin & Cranberry drizzles(25% gin) are amazing over Scottish Stiltons, Scottish salmon, venison and delicious poured over ice cream. We a couple of whisky sauces launching soon #scotlandhour
SlĆ inte Sauces made on Lismore
CrowvusLit
A3 I think my first whisky was Highland Park. It used to be our favourite whisky until we tried Old Pulteney!
It never ceases to amaze me how whisky can absorb the smells and tastes of the air it was created in.
#Caithness #ScotlandHour
markcalpin
RT @LocateInMid: @ScotlandHour We can highly recommend Old Curiosity from @secretherbgarde The Pink Elderflower and Jasmine is a favouriteā¦
lindsay1310
RT @Selkirkdistill: @ScotlandHour Big fan of @TaliskerWhisky Port Ruighe and some fine dark chocolate from @ChocofGlenshiel #scotlandhour
KirstenAlana
replying to @GlenegedaleH @GlenegedaleH @ScotlandHour I have a lot of experience with twitter chats. I do try. Thanks a bunch! #ScotlandHour
markcalpin
RT @kintyregin: #scotlandhour A2 canny beat our Ceann Loch Citrus Gin with @KintyreSmoked smoked mussels! A match made in HEAVEN!
KirstenAlana
replying to @lindsay1310 @lindsay1310 Thatās a good problem to have right?! A chat so yummy you canāt even keep up! #ScotlandHour
jcampbelltours
Q2 A2 ooh, @thebotanistgin with @OrkneyCheese and @ArranFineFoods tomato and red pepper chutney #ScotlandHour loving this! Mmmm
CalMacFerries
A3 The first whisky I ever tried was @bowmore 12yo. First impressions were that it was firey but much like the long maturation process, it took me time to appreciate it. Enjoying the flavours found across the regions even in a single glass with a few drops of water #scotlandhour
CrowvusLit
replying to @KirstenAlana @KirstenAlana Yes, just about! š There might have been a bit of friendly boasting going on there too! š #ScotlandHour
markcalpin
So so so so many great drinks getting talked about tonight on #scotlandhour - just what was called for as it is a tricky time for us all!
Keep safe and stay well everyone!
Mrcspies
replying to @ScotlandHour @ScotlandHour My first malt whisky was @TheGlenmorangie I still enjoy it to this day. #ScotlandHour
ScotlandHour
RT @CalMacFerries: A3 The first whisky I ever tried was @bowmore 12yo. First impressions were that it was firey but much like the long matuā¦
thomsok
RT @ScotlandHour: Q3. What was the first whisky you ever tried and what did you think and have your impressions changed since? #scotlandhoā¦
ardnahoe
replying to @ScotlandHour @ScotlandHour A3. Lost in the mists of time unfortunately, although highly likely it was a well aged blend...safe to say it probably wasnāt peaty, as would be of choice today š #ScotlandHour
renewableexpert
A3: @The_Macallan was the first #whisky I ever had. That was well over 30 years ago. Iāve had many whiskies since then - possibly too many - but a Macallan remains a welcome friend.
#ScotlandHour #law #lawyer #foodanddrink