
#FavouriteSeason #Season
ScotlandHour

A3. Not seasonal, but a great accompaniment at any time of year is a wee splash of spirit @OldPulteneyMalt @wolfburn_whisky @RockRoseGin #ScotlandHour


A3. We have recently enjoyed having a cheeky tipple ‘on the rocks’ with our new Edinburgh Castle Gin! 🍸
This flavoursome gin is bursting with vibrant notes from Edinburgh gorse, which will go down a treat during the warm summer months.
https://t.co/wWlma7YxDX
#ScotlandHour


A3 This is actually a really hard question, as there are so many different Scottish foods I love and eat all year round! But, having a good quality Haggis, served with a wee dram, it's hard to beat. Even better, kids love it too.
#scotlandhour


A3: We're so lucky to have access to fresh seafood here on the west coast - I'm told the langoustines are at their very best in February! #ScotlandHour


A3. No doubt: STRAWBERRIES! They just don't taste like it anywhere else! Local rhubarb and asparagus aren't far behind that though! #ScotlandHour

RT @welovehistory: A3. We have recently enjoyed having a cheeky tipple ‘on the rocks’ with our new Edinburgh Castle Gin! 🍸
This flavoursom…

🥯 A3. It's all about the pehs! You can have any sort of pehs at any time of the year in Dundee. We love pehs so much! Scotch pies are good!
#⃣ #ScotlandHour


A3. Seasonal food I love love raspberries just adore that time of year. Great berry farm Border Berries which is only ten minutes away #scotlandhour.

A3 You can't beat lovely cocktail on a spring/ Summer evening with a local gin from @Lochnessspirits #Inverness #ScotlandHour


replying to @DundeeCulture
😋 A3. Also, Dundee cake is a popular choice. It's such a delightful wee cake, full of almonds, mixed dried fruit - and a lot of sugar.
#⃣ #ScotlandHour


RT @DundeeCulture: 🥯 A3. It's all about the pehs! You can have any sort of pehs at any time of the year in Dundee. We love pehs so much! Sc…

A3 @ScotlandHour although it’s perfect at any time of year, we do love that January means Burns Night and @MacsweenHaggis! The perfect, warming Scottish food for cold winter nights #LocateInMidlothian #ScotlandHour

A3 hard to beat Strawberries when in Season from somewhere like @craigiesfarm or @Cairniefruit #ScotlandHour

A3: Quality Scotch beef year round. Sizzling strips on the firepit in summer, cosy roast in autumn, decadent Chateaubriand over Xmas hols & cote de boeuf for my birthday as per the photo in May 🏴 🤤 #ScotlandHour


A3. We love foraging for wild garlic! We even published a recipe fir wild garlic pesto a while back — such a great thing to make. We’re also pretty keen on making our own sloe gin! #ScotlandHour


RT @robinmckelvie: A3: Quality Scotch beef year round. Sizzling strips on the firepit in summer, cosy roast in autumn, decadent Chateaubria…

RT @robinmckelvie: A3: Quality Scotch beef year round. Sizzling strips on the firepit in summer, cosy roast in autumn, decadent Chateaubria…

RT @robinmckelvie: A3: Quality Scotch beef year round. Sizzling strips on the firepit in summer, cosy roast in autumn, decadent Chateaubria…

A3 Scottish seafood is fab throughout the year! Big shout out to @LochfyneLangous #ScotlandHour


RT @DundeeCulture: 😋 A3. Also, Dundee cake is a popular choice. It's such a delightful wee cake, full of almonds, mixed dried fruit - and a…

replying to @ScotlandHour @ScotlandHour A3: Well, sort of seasonal. I bake Dundee Cake muffins for use as Christmas gifts every year 😋 🏴 #scotlandhour

A3. Also love herring season and appreciate the herring girls and the hard work they did. #scotlandhour @OuterHebs


RT @PerthshireMag: A3. We love foraging for wild garlic! We even published a recipe fir wild garlic pesto a while back — such a great thing…

RT @AmberparkXplore: A3 Scottish seafood is fab throughout the year! Big shout out to @LochfyneLangous #ScotlandHour https://t.co/yHyFuKaetW

A3 nothing better than coming home after being away on holiday or for work to some homemade mince and tatties 😋. Also on #StAndrewsDay and #BurnsNight some haggis, neeps and tatties washed down with a wee dram are a must 🏴 #ScotlandHour https://t.co/gJkqdyOWTA

RT @travelwithakilt: A3 Whisky on the stormy winter nights; seafood feasts in summer! #ScotlandHour https://t.co/KTKogaKoUo

A3 I'd say the many and varied uses for heather (which sure as not I've cut with my car keys at the side of a road). Here were some lemon and heather blondies and a wee bottle of @NorthUistDistil Downpour gin and tonic in a tree house in the North Uist forest. #ScotlandHour


RT @rachaelfrclarke: A3 I'd say the many and varied uses for heather (which sure as not I've cut with my car keys at the side of a road). H…

RT @CalMacFerries: A3 nothing better than coming home after being away on holiday or for work to some homemade mince and tatties 😋. Also on…

RT @FionaDrane: A3. Also love herring season and appreciate the herring girls and the hard work they did. #scotlandhour @OuterHebs https:/…

A3. We couldn't possibly choose we support #rural businesses making everything from dumplings to artisan breads & of course gin .. but you can't beat a chippy tea!
#ScotlandHour


RT @CalMacFerries: A3 nothing better than coming home after being away on holiday or for work to some homemade mince and tatties 😋. Also on…

replying to @ScotlandHour @ScotlandHour A3 Haggis, neaps and tatties in winter. #ScotlandHour

RT @AmberparkXplore: A3 Scottish seafood is fab throughout the year! Big shout out to @LochfyneLangous #ScotlandHour https://t.co/yHyFuKaetW

RT @GrowBizScotland: A3. We couldn't possibly choose we support #rural businesses making everything from dumplings to artisan breads & of c…

RT @Historylecturer: @ScotlandHour A3 Haggis, neaps and tatties in winter. #ScotlandHour

RT @travelwithakilt: A3 Whisky on the stormy winter nights; seafood feasts in summer! #ScotlandHour https://t.co/KTKogaKoUo

RT @FionaDrane: A3. Also love herring season and appreciate the herring girls and the hard work they did. #scotlandhour @OuterHebs https:/…

RT @travelwithakilt: A3 Whisky on the stormy winter nights; seafood feasts in summer! #ScotlandHour https://t.co/KTKogaKoUo

A3: We love a wee dram at hame in the gloaming at any time of year. Slainte! #scotlandhour


RT @InsiderScot: A3: We love a wee dram at hame in the gloaming at any time of year. Slainte! #scotlandhour https://t.co/DflthPtAxr

RT @DundeeCulture: 😋 A3. Also, Dundee cake is a popular choice. It's such a delightful wee cake, full of almonds, mixed dried fruit - and a…

RT @DundeeCulture: 🥯 A3. It's all about the pehs! You can have any sort of pehs at any time of the year in Dundee. We love pehs so much! Sc…

RT @watchmesee: A3. No doubt: STRAWBERRIES! They just don't taste like it anywhere else! Local rhubarb and asparagus aren't far behind that…

RT @InverOutlanders: A3 You can't beat lovely cocktail on a spring/ Summer evening with a local gin from @Lochnessspirits #Inverness #Sco…