Fabulous Food

TravelRAVEJan

A3: Virtually every meal I had in Ireland was delectable (excl. some of Dublin's pub food). These oysters from @GlenbeighShell were hands-down the best I've EVER tasted-I'm still dreaming of them! #TRLT via @LeslieTWalker and @CharlesMcCool
#TBEXIreland

WorldWideWriter

A3: Just about anywhere in Scandinavia food is an art form, working with a very limited range of ingredients. This is a “hunter gatherer” meal in Lulea, in Swedish Lapland @LeslieTWalker @CharlesMcCool #TRLT #travel #TravelTuesday

LeslieTWalker

A3: @Failte_Ireland blew me away! Confession, I expected bland and boring (Disclaimer: I’m from the southern U.S. and we love our spices) I did not have a bad meal during my time there. #TRLT

WorldwideXplore

A3: This #Latvian version of garlic bread blew me away when I visited #Riga a few years ago. It's probably a million calories, but calories don't count when you're traveling, right?! #TRLT

Tiplr_

#TRLT Would you eat deep fried crickets and cockroaches? https://t.co/6GMPY90IlQ

Ken_Budd

A3: Enjoyed a scrumptious lunch while volunteering at a women’s center in the West Bank near Bethlehem. The falafel was incredible throughout the area. Ruined me for other falafel. #TRLT

safetravels196

replying to @TheTravelCamel @TheTravelCamel @LeslieTWalker @CharlesMcCool A3. This cassoulet du canard (duck) in southern France was the most delicious morsel ever. The duck was crispy on the outside and lusciously moist on the inside and the beans tasty with a crunchy crust on top. Blown away! @LeslieTWalker @CharlesMcCool #TRLT

FunInFairfax

replying to @loyaltytravels @loyaltytravels @T_W_O @LindaPeters64 @CharlesMcCool @VisitVirginia But they're so good! Do you eat them fried or broiled? #trlt

iamvagabond

replying to @TheTravelCamel @TheTravelCamel @LeslieTWalker @CharlesMcCool A3: surprisingly #Lisbon holds its own when it comes to food. Even though everyone talks about Italian or French food yet I found unique delights like custard tarts! and generally amazing food there. #TRLT

theexploringeye

A3. We recently visited Philippines,the extent to which coconut is used amazed us. Its everywhere and all parts of it are used mostly.Loved the ohh so refreshing BUKO - coconut drink and the tender coconut meat.

#trlt

TravelAtWill

Travel along the #SunshineCoast in #BC, #Canada for som many great sights! https://t.co/Ui6h3QiY3O #TRLT #TTOT

T_W_O

#trlt A3: Yes, in Hessen in Germany. I never had that on my radar as a foodie destination. So I was surprised, when I received an invitation to a culinary press trip through this part of Germany. It was delicious!

morethanldn

A3 Belfast’s foodie scene was a complete surprise! So many amazing restaurants not to mention cool cocktail bars and classic pubs too #trlt

LindaPeters64

A3: a destination where the food surprised me, on The Road Less Traveled? #Zandvoort, in the Netherlands with it's fresh seafood and friendly locals.
via @LeslieTWalker @CharlesMcCool
#TRLT

ankit1989

replying to @TheTravelCamel @TheTravelCamel @LeslieTWalker @CharlesMcCool A3 To get a fresh and tasty mangoes, I can travel anywhere
#TRLT

iamvagabond

A3: I went there for #Scotch but was pleasantly surprised with great food especially #seafood - yes I am talking about #Islay in #Scotland.

#TRLT

JR_justJR

replying to @LindaPeters64 @LindaPeters64 @LeslieTWalker @CharlesMcCool A3 Singapore has some great "SURPRISE" foods. #TRLT

Loved introducing friends to Chili Crab.

inspiringvac

A3: Our Head of Operations, James was in Turkey recently and said that everywhere he went he was blown away by the food. Below are some of his photos! #TRLT

FunInFairfax

replying to @TheTravelCamel @TheTravelCamel @LeslieTWalker @CharlesMcCool A3 Some dishes in @VisitCostaBrava are quite simple but so full of flavor. @HusbandInTow and @CharlesMcCool can back me up of this. #travel #TRLT

aandj8804

Egyptian food was definitely a big surprise for me! Loved it! Now I wish I could convince my family that it tastes better than it looks!#TRLT