#TRLT

Tastes of Travel

TRLT

t_jh2009
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replying to @LindaPeters64 @LindaPeters64 A3) I had a very memorable dining experience in Buenos Aires, it was a 3 course meal followed by a Tango show. #TRLT

StripeyMiata
1 1 2

replying to @TheTravelCamel @TheTravelCamel A3 My Sushi last night at @The_Cowfish was awesome as always. #TRLT

FE_photograph
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Colonia del Sacramento in #Uruguay has the most amazing desert and uses vintage cars as plant pots #trlt A3

loyaltytravels
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replying to @LindaPeters64 @LindaPeters64 A3: I just returned from Almeria, Spain and the food we had at Tony Garcia Restaurant was really very good; although I'm not a fan of ham the way the Spanish serves it. #TRLT #viveandalucia

LindaPeters64
2 2 4

replying to @RTWBarefoot @RTWBarefoot @loyaltytravels @CharlesMcCool Nature's candy 🥭
#TRLT

inspire_malawi
2

replying to @TheTravelCamel @TheTravelCamel A memorable breakfast 🍳 at @MgozaLodge at Cape Maclear on Lake Malawi 🇲🇼 #TRLT

LindaPeters64
1

A3: a favourite photo of a memorable dining experience?
Our days started off deliciously with fresh yoghurt, fruit, granola and coffee on our last visit to the Dominican Republic.
#TRLT

ChinaMatt
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This feast with my former coworker in Seoul (no pictured: the other 50 dishes that came with this meal). #trlt https://t.co/WWxuQRHhRA

findinganeish
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replying to @TheTravelCamel @TheTravelCamel A3. I’ve always envied foodies and people who know all the best places to eat. One such friend took me to a tiny Thai place in Brighton with a queue down the street and it was such a treat. #TRLT

TheTravelCamel
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A4: Recently I visited Turkey for the first time in 30 years. The food is outstanding - and I've never tasted Turkish food anywhere else in the world that compares to the quality of Turkish food available in the country. #TRLT

CaboodleTravel
1 1 1

replying to @TheTravelCamel @TheTravelCamel @CharlesMcCool A4: I went to a cookery school in Cusco, Peru. Learnt to cook cerviche and puy (guinea pig). And about their interesting culinary history. #TRLT

LindaPeters64
3

replying to @loyaltytravels @loyaltytravels @RTWBarefoot @CharlesMcCool Our yellow plums ripe, here this week 😋
#TRLT

HMatthews67
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replying to @RTWBarefoot @RTWBarefoot @CharlesMcCool A4: Japan. On the Philosopher's Path in Kyoto we found a cafe serving bracken jelly with matcha. Also spaghetti with seaweed and raw egg yolks at the food court at Hiroshima railway station. (It was very tasty) #TRLT

FE_photograph
1 4

#Japan is pretty unique at #Miyajima you have to watch out for the sika deer robbing your cakes #trlt A4

LindaPeters64
1 1

A4: Costa Rica's sensational street food, served from the trunks of cars, is flavourful and fresh!
Q: via @CharlesMcCool
#TRLT

t_jh2009
1 1 3

replying to @TheTravelCamel @TheTravelCamel @CharlesMcCool A4) I was pleasantly surprised by the cuisine in Great Britain, I was expecting it to be bland but found it to be fairly tasteful but not over powering. #TRLT

dipyourtoesin
2 2 1

replying to @TheTravelCamel @TheTravelCamel @CharlesMcCool A4: There's just something extra special about locally caught tuna in the Maldives. #TRLT #HDYTIMaldives

RTWBarefoot
2

#trlt A5: - One, seafood.