
Tastes of Travel
TRLT

replying to @LindaPeters64
@LindaPeters64 @loyaltytravels @CharlesMcCool love mangos. But not in the UK #trlt
Also love rambutan and lychee.

replying to @tspadventure @tspadventure @RTWBarefoot Has a nice sense of place. #TRLT

replying to @RTWBarefoot @RTWBarefoot @TheTravelCamel @CharlesMcCool It was the first Lilt I’d had since at least the millennium. My friend ordered one and I couldn’t not. A taste sensation. #TRLT

replying to @LindaPeters64 @LindaPeters64 @RTWBarefoot A2: The Pot Kiln in Newbury, England. You can go on a shoot and cook your own game food. We're not to be trusted with guns but the food was delicious. And what a view #TRLT


replying to @TheTravelCamel @TheTravelCamel @StuartMHurlbut @CharlesMcCool Scraps? #TRLT

replying to @StuartMHurlbut
@StuartMHurlbut @findinganeish @TheTravelCamel @CharlesMcCool I like my fish and chips without mushy peas, but with ... I've developed a fondness for chip shop "curry" sauce, i'll be honest.
There's a few chippies in the West Midlands who batter the chips. This is awesome & should be done everywhere as an option. #TRLT

replying to @cactusjoe333 @cactusjoe333 @RTWBarefoot What is clockwork orange? I presume it is not the movie. #TRLT

RT @StuartMHurlbut: @TheTravelCamel @RTWBarefoot A2 Nasi Padang #TRLT https://t.co/Of9btpPPqS

replying to @RTWBarefoot @RTWBarefoot A3 The first that came to mind was enjoying Rijsttafel, an Indonesian rice table feast, in Amsterdam with my dad. Heading back to Amsterdam in Septemeber and can't wait to have it again! #TRLT


A3: How about a photo of a man eating shark? (this was in Moscow) @TheTravelCamel #TRLT


A3: In the sun and humidity of a late afternoon in Zanzibar. The local version of pizza was wonderful to consume while enjoying the sea breeze and the view. #TRLT


replying to @inspire_malawi
@inspire_malawi @TheTravelCamel @RTWBarefoot Fabulous, and wonderful way to work up an appetite!
#TRLT

RT @tspadventure: @RTWBarefoot A3 The first that came to mind was enjoying Rijsttafel, an Indonesian rice table feast, in Amsterdam with my…

replying to @TheTravelCamel @TheTravelCamel @RTWBarefoot A2: Yeah, in Borders, Jamaica, you can get freshly fried fish from the ocean #TRLT https://t.co/MGAmHWittN


replying to @TheTravelCamel @TheTravelCamel A3: Sunset dinner at a beach-side restaurant in Durres in 2003 with my Albanian friend and her family. #TRLT


RT @TheTravelCamel: A3: In the sun and humidity of a late afternoon in Zanzibar. The local version of pizza was wonderful to consume while…

RT @CaboodleTravel: @LindaPeters64 @RTWBarefoot A2: The Pot Kiln in Newbury, England. You can go on a shoot and cook your own game food. We…

replying to @RTWBarefoot @RTWBarefoot @StuartMHurlbut @TheTravelCamel @CharlesMcCool Curry sauce?! Don’t make us cancel you. #TRLT

RT @HMatthews67: @TheTravelCamel A3: Sunset dinner at a beach-side restaurant in Durres in 2003 with my Albanian friend and her family. #TR…

replying to @StuartMHurlbut @StuartMHurlbut @RTWBarefoot Excellent answer. I really liked Nasi Goreng Gila - and it was as hot (if not a bit hotter) than I expected. #TRLT


replying to @RTWBarefoot @RTWBarefoot @LindaPeters64 @CharlesMcCool oh I hear you :-) #TRLT

replying to @findinganeish @findinganeish @TheTravelCamel @CharlesMcCool Scraps are pieces of deep-fried batter left over in the fryer as a by-product of frying fish. #TRLT

replying to @TheTravelCamel
@TheTravelCamel @cactusjoe333 it's the arguably-relatively-pointless Glasgow subway system. #trlt
it's a circle. and it's branded in orange colours.

replying to @StuartMHurlbut @StuartMHurlbut @findinganeish @CharlesMcCool Yes, nice to crunch on at the end of a meal. #TRLT

RT @TheTravelCamel: @StuartMHurlbut @RTWBarefoot Excellent answer. I really liked Nasi Goreng Gila - and it was as hot (if not a bit hotter…

One I will not forget was the feast @carnivore Restaurant outside of Nairobi, Kenya 🇰🇪 - it took me a few days to digest this yummy grasslands fed meat 🥩 !! Sorry no photo too busy eating ! 😋😜 #TRLT https://t.co/FOS01QrjI9

replying to @RTWBarefoot @RTWBarefoot @cactusjoe333 Aha - thanks for the explanation. #TRLT

replying to @TheTravelCamel @TheTravelCamel Q3: Breakfast in Istanbul. or should I say morning banquet. We were grazing till lunch then went for a hammam to sweat off the pounds #TRLT


A3. It's so simple, but always my favorite....tapas in Madrid. Especially when its seafood #trlt https://t.co/VGg7c2jUVh


RT @lococapricorn: One I will not forget was the feast @carnivore Restaurant outside of Nairobi, Kenya 🇰🇪 - it took me a few days to digest…

Are you visiting Portugal? Need a great spot for some interesting experiences?https://t.co/gpHyjK6pmJ Plan a stay at the Penha Longa Resort near Sintra. #TTOT #TRLT


Also A3: This coconut rice-pudding brulee at the Crooked Billett, Stoke Row in the #Chilterns. It may not look exciting, but it was definitely a full Meg Ryan in 'When Harry met Sally' #TRLT


replying to @TheTravelCamel @TheTravelCamel A3: No trip to Turkey is complete for us until we've visited a local village to try an authentic breakfast experience. Recent visit to Bodrum/Anatolia was 🥗😍... #TRLT #GetScic22


replying to @lococapricorn @lococapricorn @carnivore It's a famous place - but there are now other restaurants (well, I know of one) from the same owners. Mostly used by locals - and I suspect it would be cheaper. #TRLT

replying to @findinganeish @findinganeish @StuartMHurlbut @TheTravelCamel @CharlesMcCool Mushy Peas are the work of someone with no sense of texture. It's one of the few things from The North that I object to. #trlt Bearing in mind I'm comfortable with pork scratchings.

RT @HMatthews67: Also A3: This coconut rice-pudding brulee at the Crooked Billett, Stoke Row in the #Chilterns. It may not look exciting,…

replying to @RTWBarefoot @findinganeish @StuartMHurlbut @TheTravelCamel @CharlesMcCool I've never had tripe tho #trlt

RT @DrNeilMatthews: A3: How about a photo of a man eating shark? (this was in Moscow) @TheTravelCamel #TRLT https://t.co/n7fRqdmRxg

RT @CaboodleTravel: @TheTravelCamel Q3: Breakfast in Istanbul. or should I say morning banquet. We were grazing till lunch then went for…

replying to @CaboodleTravel @CaboodleTravel This is my answer for the next question. Turkish breakfasts are brilliant. #TRLT

And finally for A3: This trio of pies in Fort William, and a game pie at Browns Pie shop in Lincoln. I like pies. Thewere all proper pies, not a casserole with a pastry lid. #TRLT


#trlt A2: oh, i forgot.
Glasgow!
When I was in Glasgow in 2017, I made a trip to an Indian Restaurant specifically because that was the place that it's believed the UK's most popular dish, Chicken Tikka Masala, was invented!