
Tastes of Travel
TRLT

Indonesian Chicken Noodle Soup. #TRLT Lemongrass, Lime leaves, Ginger, Garlic, Spices...Crispy fried chicken, shallots, coriander,Rice noodles and a boiled egg served with Rice (It's not a meal if there is no rice!)

replying to @StripeyMiata @StripeyMiata @LindaPeters64 @RTWBarefoot Yes, why not. #TRLT

replying to @TheTravelCamel @TheTravelCamel I find queues intimidating and inconvenient so I tend to skip them when I’m alone in favour of somewhere quick and easy. I know it’s almost always worth waiting, though. #TRLT

RT @StuartMHurlbut: Indonesian Chicken Noodle Soup. #TRLT Lemongrass, Lime leaves, Ginger, Garlic, Spices...Crispy fried chicken, shallots,…

RT @StuartMHurlbut: Indonesian Chicken Noodle Soup. #TRLT Lemongrass, Lime leaves, Ginger, Garlic, Spices...Crispy fried chicken, shallots,…

replying to @StripeyMiata
@StripeyMiata @RTWBarefoot Of course! Cheers, Jonathon🍻
#TRLT

replying to @StuartMHurlbut @StuartMHurlbut Think I had rice with almost every meal I had in Indonesia. It was noodles the other times. #TRLT

replying to @RTWBarefoot @RTWBarefoot @CharlesMcCool A4: Japan. On the Philosopher's Path in Kyoto we found a cafe serving bracken jelly with matcha. Also spaghetti with seaweed and raw egg yolks at the food court at Hiroshima railway station. (It was very tasty) #TRLT


#TRLT Q4 again: What country’s cuisine tastes like nowhere else? Please explain and share a photo! via @charlesmccool

AGAIN Q4: What country’s cuisine tastes like nowhere else? Please explain and share a photo! via @charlesmccool #TRLT

replying to @findinganeish @findinganeish Can relate to this - on my own, I usually go for the quick, easy, and tasty. Self cater a bit when I travel too. #TRLT

RT @StuartMHurlbut: Indonesian Chicken Noodle Soup. #TRLT Lemongrass, Lime leaves, Ginger, Garlic, Spices...Crispy fried chicken, shallots,…

RT @FE_photograph: The gold leaf ice cream is a specialty I tried in #HongKong #trlt A2 https://t.co/8EzIXKgC62

RT @TheTravelCamel: A4: Recently I visited Turkey for the first time in 30 years. The food is outstanding - and I've never tasted Turkish f…

replying to @RTWBarefoot
@RTWBarefoot @CharlesMcCool A4 Japan, everything just so fresh and tasty.
Sorry, no photos from my trip on this phone 😂
#TRLT

Great advice on the benefit of attending cooking schools when travelling. #TRLT https://t.co/TXZVVa1lOj

RT @HMatthews67: @RTWBarefoot @CharlesMcCool A4: Japan. On the Philosopher's Path in Kyoto we found a cafe serving bracken jelly with matc…

RT @HMatthews67: @RTWBarefoot @CharlesMcCool A4: Japan. On the Philosopher's Path in Kyoto we found a cafe serving bracken jelly with matc…

#Japan is pretty unique at #Miyajima you have to watch out for the sika deer robbing your cakes #trlt A4


replying to @StuartMHurlbut @StuartMHurlbut Sounds amazing, thanks...did you make this at home? #trlt

replying to @LindaPeters64 @LindaPeters64 @CharlesMcCool good grief! that's a huge one and look at that knife :-) #TRLT.

replying to @HMatthews67 @HMatthews67 @RTWBarefoot @CharlesMcCool I would definitely try raw egg yolks with spaghettis. #TRLT

RT @UZAmbassador: I also like to eat shashlik in Uzbekistan - kebabs usually made from chicken or lamb. Raw onion helps cut through the fat…

replying to @TheTravelCamel @TheTravelCamel @HMatthews67 @CharlesMcCool i've never liked the idea of raw egg yolk. #trlt

replying to @LindaPeters64 @LindaPeters64 Even Malaika liked to eat from this buffet - that was the biggest surprise of the entire time away! She is particular in what she eats. #TRLT

A4. I also have a soft spot for plov. Not unique to a country as you find it across Central Asia, but given the choice, I prefer Kazakh plov. #TRLT

A4: Costa Rica's sensational street food, served from the trunks of cars, is flavourful and fresh!
Q: via @CharlesMcCool
#TRLT


replying to @TheTravelCamel @TheTravelCamel @CharlesMcCool A4) I was pleasantly surprised by the cuisine in Great Britain, I was expecting it to be bland but found it to be fairly tasteful but not over powering. #TRLT


replying to @TheTravelCamel @TheTravelCamel @CharlesMcCool A4. Not sure I’m qualified to comment on this one, having been quite a fussy eater growing up and a cheap eater as an adult. If there’s a dollop of mayonnaise in my soup, though, I know I’m in Russia. #TRLT

RT @LindaPeters64: A4: Costa Rica's sensational street food, served from the trunks of cars, is flavourful and fresh!
Q: via @CharlesMcCo…

RT @t_jh2009: @TheTravelCamel @CharlesMcCool A4) I was pleasantly surprised by the cuisine in Great Britain, I was expecting it to be bland…

replying to @TheTravelCamel @TheTravelCamel @CharlesMcCool A4: There's just something extra special about locally caught tuna in the Maldives. #TRLT #HDYTIMaldives


replying to @t_jh2009 @t_jh2009 @CharlesMcCool The Indian restaurants certainly add a colourful choice for the palate. #TRLT

replying to @CaitlinKellyNYC @CaitlinKellyNYC My better half made it. She's Indonesian. #TRLT

RT @dipyourtoesin: @TheTravelCamel @CharlesMcCool A4: There's just something extra special about locally caught tuna in the Maldives. #TRLT…

replying to @dipyourtoesin @dipyourtoesin @CharlesMcCool I'm sure it tastes as good as it looks. #TRLT

replying to @StuartMHurlbut @StuartMHurlbut Lucky you! My husband is of Mexican ancestry, so he makes some Mexican foods as well. #trlt

#TRLT Q5: Describe the flavours that best define your country and show us a photo! via @junkkdna

Q5: Describe the flavours that best define your country and show us a photo! via @junkkdna #TRLT

Q5: Describe the flavours that best define your country and show us a photo!
via @junkkDNA
#TRLT


replying to @FE_photograph @FE_photograph I had a delicious bowl of ramen with oysters on Miyajima. #TRLT