#TWChats

#Cruise

TWChats

LoveShackVaca
32

Q3: Innovative dining experiences are all the rage. Which cruise-ship restaurant concept are you salivating over?

#TWchats #foodie #snackytraveler

DTVacations
1 2

Q3: Which cruise-ship restaurant concept are you salivating over? #TWchats

A3: On @Seabourn, guests can dine at Michelin Star rated Thomas Keller's The Grill, included as a specialty dining option, where you might pay a lot more to enjoy his plates in Napa.

TravelAgeWest

A3: These top spots onboard @CarnivalCruise #Horizon are making our mouths water! https://t.co/WMu0XCogOh #Twchats

CruiseNorwegian
2 3

replying to @TWtravelnews @TWtravelnews A3: Our pick: Food Republic! Get your Crispy Salmon Roll on demand by ordering on an iPad. Save your words to say “yum”! 🍣 #TWchats #CruiseNorwegian

MyFamilyGenie
1 1

A3: I'm a main dining room kind of gal. More accessible for the family without the extra cost. #TWChats

AmaWaterways

A3: Guests love The Chef's Table specialty restaurant. Not only is dining there included, but it's artfully presented as a multi-course tasting menu paired with complimentary fine wine. #TWchats

HALcruises
4

A3: @twtravelnews Tamarind! Praised by @CNTraveler for cuisine “that rivals the top restaurants on land,” the menu honors the elements of water, wood, fire & earth, and features such exotic fare as wok-seared lobster & barramundi (Asian sea bass) in banana leaf! #TWchats

CostaCruises

A3: @twtravelnews We're salivating over wellness-inspired dining! During a Costa #cruise, our guests can indulge with the Samsara Restaurant's Pacific Fusion spa-centered menu that features lighter fare with innovative dishes from Asia and South America! #TWchats

RSSCRandall
1

A3: Culinary innovations run rampant throughout the industry but one of my favorites is a simple deck barbeque that offers the cuisine of the destination while onboard #TWChats

HALpartnerSHIPS
1

A3: @twtravelnews We're loving Rudi's Sel de Mer. Our intimate brasserie features classic French dishes reimagined with contemporary flair. Oysters on the half shell, fruits de mer, salt-crust baked branzino, duck cassoulet, coq au vin ... Oui s'il vous plaît! #TWchats

KenMuskat

A3: So many cruise ship restaurants that make me #salivate @TWtravelnews #TWChats but most impressive are those with an outstanding view and excellent #service #memories #livelife

7yEETwqZPOdKf2P

"A3: These top spots onboard CarnivalCruise #Horizon are making our mouths water! https://t.co/NEyJ15imGt #Twchats

DanaHFreeman

replying to @TravelAgeWest @TravelAgeWest A3. I would love to try the James Beard experience on @WindstarCruises #TWchats

hazelboone
1 2

A3. My top two: The Grill by Thomas Keller on @SeabournCruise, and Jacques Bistro on @OceaniaCruises #twchats

PopularCruising
2

RT @CruiseNorwegian: @TWtravelnews A3: Our pick: Food Republic! Get your Crispy Salmon Roll on demand by ordering on an iPad. Save your wor…

regentcruises
1

A3: We're all about open-seat dining with impeccable service and flawless presentation. #TWchats

SeabournCruise
1 2

A3: We’re making our reservations at The Grill by @Chef_Keller, of course! With so many decadent dishes on offering, we’re craving one of everything. #TWchats (img: @readysetjetset)

Polymathically
1

replying to @TWtravelnews @TWtravelnews A3: Eh, I don't need anything special. I'll go to the standard dinner with assigned seating, but the buffet is so convenient. #TWchats

VWT_Travel
2 1

replying to @TWtravelnews @TWtravelnews A3: The Pacific Rim, on the stunning @regentcruises Explorer, features an array of Pan-Asian flavors and dishes. Day dreaming about the grilled Korean BBQ lambchops 😋 #TWChats #SevenSeasExplorer

TzellTravel
2

A3: Any #JamesBeard @WindstarCruises!
https://t.co/UYxFQ3bK7Q
Book your next travel # CruiseTravel at https://t.co/3kLVO5NS97 #TzellTravels #TWCHATS

PopularCruising
1 2

A3: I appreciate the recent blending of specialty #dining and #entertainment: #EveatEden coming to @CelebrityCruise #CelebrityEdge and @Cirque on @MSCCruisesUSA #MSCMeraviglia #TWchats #cruise #travel

PaulGauguin
1 1 5

A3. French celebrity chef Jean-Pierre Vigato designs dishes for us. #TWChats

DanaHFreeman
1

A3. I understand that @crystalcruises has quite a wine selection. I would be very interested in that #twchats

RSSCRandall
2

RT @VWT_Travel: @TWtravelnews A3: The Pacific Rim, on the stunning @regentcruises Explorer, features an array of Pan-Asian flavors and dish…

ade_rob
1 2

replying to @TWtravelnews @TWtravelnews A3: can’t wait to dine very close to the EDGE onboard #CelebrityEdge #Twchats

AllAbout_Travel
2

regentcruises : A3: We're all about open-seat dining with impeccable service and flawless presentation. #TWchats https://t.co/3FRGArxb6Z (via Twitter https://t.co/lbkzVLypsb)

emma_enroute
1

RT @PopularCruising: A3: I appreciate the recent blending of specialty #dining and #entertainment: #EveatEden coming to @CelebrityCruise #C…

regentcruises
2

RT @VWT_Travel: @TWtravelnews A3: The Pacific Rim, on the stunning @regentcruises Explorer, features an array of Pan-Asian flavors and dish…

AzamaraVoyages
2 2

A3 We're all about incorporating the flavors of a destination into our menus. What does that mean for guests? A culinary experience that is exclusive. Personalized. And very local. #TWChats

crystalcruises
8

A3: As part of Crystal Serenity's reimagining, guests are anxiously awaiting our newest dining concept. The Stardust Supper Club features a four-course menu of select Waterside favorites and performances by Crystal Serenity’s Show Band and vocalists. #TWChats @TWtravelnews

AllAbout_Travel

regentcruises : RT VWT_Travel: TWtravelnews A3: The Pacific Rim, on the stunning regentcruises Explorer, features an array of Pan-Asian flavors and dishes. Day dreaming about the grilled Korean BBQ lambchops 😋 #TWChats #SevenSeasExplorer … https://t.co/aoiYjWu8v8)

cruisegodmother
2

RT @AzamaraVoyages: A3 We're all about incorporating the flavors of a destination into our menus. What does that mean for guests? A culinar…

crumbsgrill
2

RT @AzamaraVoyages: A3 We're all about incorporating the flavors of a destination into our menus. What does that mean for guests? A culinar…