
#Travel & #Food
TWChats

A Q2: How about trying a little bit of everything in our new HOLA! Tapas Bar on #MSCBellissima #Twchats @TWtravelnews


A2: Undertourism & Solo travel! The need to explore cities and cultures continues to grow! #TWchats @TWtravelnews

A2: On our recent trip to Australia & New Zealand, we enjoyed some of the freshest seafood you can image! Plus, these delicious hors d'oeuvres. #TWchats


A2: A memorable meal from my most recent trip would have to be mansaf. I had the traditional Jordanian dish (lamb cooked in a sauce of fermented dried yogurt) during my desert trek in Wadi Rum before the ATTA's AdventureNEXT Near East conference. 😋😋😋 @adventuretweets #TWchats

A2: Cafe Boulud at the roundtable! I forgot how good the food is there! Which is the opposite of "memorable" I know, but I won't make that mistake twice. #TWchats

A2: @twtravelnews Any dish served at Rudi's Sel de Mer is guaranteed to be a memorable one! Named for our Master Chef Rudi Sodamin, this intimate seafood brasserie features classic French dishes reimagined with a contemporary flair! #TWChats


RT @HALcruises: A2: @twtravelnews Any dish served at Rudi's Sel de Mer is guaranteed to be a memorable one! Named for our Master Chef Rudi…

A2: Easy one, this: @DulcePatria in Polanco neighborhood, #MexicoCity. Delicious food presented with extraordinary detail to presentation. #TWchats


A2 In @ExploreCHS last week I followed through on my "try everything" mantra. My first epic meal was @EatTheOrdinary, where chef @MikeLata prepared a seafood feast that was anything but ordinary. Pro tip: Go Wednesday night for the fish schnitzel. #TWchats


A2: @twtravelnews It's hard to top a 12-course gala dinner! Next time your on a Costa #cruise, enjoy "La Cena" created by the 7-Michelin starred Italian chef, @barbierichef, that lets you taste your way through every region of Italy. #TWchats


A2: @twtravelnews Tamarind is a guest favorite, serving up the culinary traditions of Southeast Asia, China and Japan. The menu honors the elements of water, wood, fire and earth. RT if you'd like some chilled or heated sake with your meal! #TWChats


A2: #1 Foodie Tip: embrace local street food! Street food includes some of the most authentic dishes you can’t always find in Michelin-star restaurants. #Takoyaki, battered fritters with octopus, are popular in Japan #TWchats @danielboulud


replying to @TWtravelnews @TWtravelnews @DanielBoulud A2: When I went to #Seville , I got to try the famous #Andalusian Dip called Salmorejo. Normally made from tomato, stale bread, and vinegar, topped with egg + jamon iberico, this dip could be enjoyed as a cold soup! #TzellTravels #TWchats https://t.co/84x9HgKvjV


replying to @TWtravelnews @TWtravelnews @DanielBoulud A2 Amazing dinners when I recently visited @PalladiumHotels #RivieraMaya #TWchats

A2: Guests on our #DanubeRiver itineraries can't get enough of our #sachertorte - the cake that started a national holiday - and you can make our delicious recipe for yourself at home! https://t.co/EMjHYjQqOF #TWchats


A2 And I'd be remiss to not mention my (mildly) gluttonous lunch @rodneyscottsbbq. Insider's tip thanks to @catdority: Do not, I repeat, do not, skip the steak sandwich. #TWchats


A2: Choosing just one favorite dish from Michelin-starred chef @Chef_Keller at The Grill by #ThomasKeller is close to impossible, but with the delectable Classic Caesar Salad prepared tableside on offering, each bite is one to be remembered. #TWchats (img: @williamhereford)


A2: I recently visited some great rotisserie concepts by Michelin star chefs. I was in Chicago for the @beardfoundation Awards and had a delicious meal at @roisterchicago, Chef @gachatz’s interpretation of wood-fired primal cooking with creative applications. #TWchats

A2: Simple, seasonal and elegant. Our Oasis Class ships feature 150 Central Park, here each dish is handcrafted and locally sourced for a gourmet dining experience. And partners in wine can toast to each delectable dish with pairings from a carefully curated wine list. 🍷#TWchats


A2: That's not fair! For us, it's like picking a favorite child...;) https://t.co/7Es9qM7XSg #twchats https://t.co/zbZpZ6ADsy

RT @HALpartnerSHIPS: A2: @twtravelnews Tamarind is a guest favorite, serving up the culinary traditions of Southeast Asia, China and Japan.…

A2: Our team appreciates local food tourism as well as exploring new food destinations. We visited a local food restaurant in #dutchesscounty for our holiday lunch this year! #TWchats


RT @awtravelweekly: A2: Easy one, this: @DulcePatria in Polanco neighborhood, #MexicoCity. Delicious food presented with extraordinary deta…

A2 For more on where to eat now in Charleston, check out the brand new @AFARmedia guide, the result of our first-ever AFAR In Residence program last fall https://t.co/spuv5c2wPy #TWchats

replying to @TWtravelnews @TWtravelnews @DanielBoulud A2: My most recent cruise back on May 6. I tried new things I have never had before in the dining room. I feel in love with the most delicious things ever. Pork Shank. Mouth is watering thinking about it. Top it off with a view of the ocean I had and its perfect. #TWchats

RT @DanielBoulud: A2: I recently visited some great rotisserie concepts by Michelin star chefs. I was in Chicago for the @beardfoundation A…

RT @VWT_Travel: A2: #1 Foodie Tip: embrace local street food! Street food includes some of the most authentic dishes you can’t always find…

replying to @TWtravelnews
@TWtravelnews @DanielBoulud #A2 Normally backcountry river rafting trips aren't food-centric...however we believe that our guides on the Middle Fork of the Salmon are capable of some amazing dishes and more importantly a memorable meal. Here's video evidence 📹🍴
#TWChats #MTSobek
https://t.co/nroXJY6GeA

A2: Most memorable meal was a simple breakfast in Athens, Greece. The layout of yogurts, fruits and an endless array of fresh jams to mix in was the best. #TWchats @twtravelnews


RT @nexionllc: A2: Undertourism & Solo travel! The need to explore cities and cultures continues to grow! #TWchats @TWtravelnews

A2 Our six year partnership with @beardfoundation has turned Windstar's culinary experiences 180 degrees from ordinary. Over three dozen chefs have sailed with us on culinary themed cruises and every day we feature celebrity chef's dishes. https://t.co/dhduG7oqoH #twchats #cruise


A2: Chef Boulud's cuisine is the best. But food is about more than food. I was recently on a @NatGeoTravel Expedition to the Serengeti and enjoyed a open-fire cookout with awesome people and the most amazing sunset. My clothes still smell like smoke! #TWchats https://t.co/b0kOLuUCz0

A2: @vivoresorts Beautiful real estate development in Puerto Escondido, Mexico features amazing traditional Oaxacan mole. Generally, a mole sauce contains a fruit, chili pepper, nut, and such spices as black pepper, cinnamon, cumin. #TWChats https://t.co/fJHu95DnfI

RT @awtravelweekly: A2: Easy one, this: @DulcePatria in Polanco neighborhood, #MexicoCity. Delicious food presented with extraordinary deta…

replying to @TWtravelnews @TWtravelnews @DanielBoulud A2: Flaky pastries filled with egg custard are our go-to desserts in #HongKong! #DiscoverHongKong #TWchats


A2: I loved my French meal — escargot and all — at Le Bistro onboard @cruisenorwegian's #Joy during its U.S. inaugural. #TWChats

A2: Vermúteria Yo Soy Tu Padre in Seville. Amazing tapas, wine and negronis with homemade vermouth from grandfather’s a 100 year old recipe. @awtravelweekly #twchats


A2. This pic is from our most recent memorable meal at The Verandah @OceanTerraceInn ... #Food #travel #StKitts #TWChats @nytimestravel


replying to @TWtravelnews @TWtravelnews @DanielBoulud A2: @vivoresorts Beautiful real estate development in Puerto Escondido, Mexico features amazing traditional Oaxacan mole. Generally, a mole sauce contains a fruit, chili pepper, nut, and such spices as black pepper, cinnamon, cumin. #TWChats

RT @VWT_Travel: A2: #1 Foodie Tip: embrace local street food! Street food includes some of the most authentic dishes you can’t always find…

RT @CIICpr: A2: @vivoresorts Beautiful real estate development in Puerto Escondido, Mexico features amazing traditional Oaxacan mole. Gener…

RT @awtravelweekly: A2: Easy one, this: @DulcePatria in Polanco neighborhood, #MexicoCity. Delicious food presented with extraordinary deta…

replying to @AFARmedia @AFARmedia @DanielBoulud A2: The chef's tasting menu @HulaGrillMaui where a portion of proceeds go towards Growing Future Farmers of Maui and the produce featured from local farmers are named on the menu like Uncle @GeorgeKahumoku whose farm I got to visit firsthand on a previous visit #TWchats

A2. An exceptional yearly #foodie event is @Vegasuncorkd Grand Tasting by @bonappetit in Las Vegas @CaesarsPalace.
See Celebrity Chefs @GordonRamsay @guysavoy Nobu @GDeLaurentiis @GuyFieri and more!
@TWtravelnews #TWchats #travel #foodies #VegasUncorkd


replying to @TWtravelnews @TWtravelnews A2: Exactly a month ago, we were in Haeundae (Busan) and grabbed some kbbq. Way more expensive than LA, but it was delicious. #TWchats


A4. Cheated & just went: #DeathValley! it's other-worldly. +A2 Scrumptious Timbisha Indian Fry Bread Tacos & Strawberries/Fresh Whipped Cream dessert in the heart of Furnace Creek #inhaled, stayed at The (awesome) Ranch via @furnacecreekres #twchats


replying to @nytimestravel
@nytimestravel #Australia 🇦🇺
Why? 😍 🦘🦘🦘 🐨 🐨 🐨
#CraftBeer 🍻
#Hiking 🥾🥾
💙 Blue Mountains ⛰
🌊 🏊🏼♂️ #Snorkeling 🐠 #scubadiving
#Sydney #Melbourne 🌇
#Opera 🎭
#AdventureTravel 🌅
#TWchats #Travel A2


RT @US_FranceFR: A2: That's not fair! For us, it's like picking a favorite child...;) https://t.co/7Es9qM7XSg #twchats https://t.co/zbZpZ6A…