
#Food #Travel
TWChats

replying to @LGVacations @LGVacations @ChatsTW Loved the food in Peru! I took a cooking class there as well, in Lima. #TWChats


replying to @emma_enroute @emma_enroute @JJainchillTW A3. Just went to Blackbird Restaurant at the Hotel Californian in Santa Barbara and had a three course apple dessert featuring CELERY SORBET. life changing! Also pictured: their creme brûlée #twchats


A3: The beautiful food presentation at Malam is as good as how it tastes! 👌 #TWchats


Memorable food place: Guatemala, of course! We have many delicious typical dishes full of flavor and color. #TWChats


replying to @ThatsVy @ThatsVy @emma_enroute @JJainchillTW Santa Barbara has AMAZING food! I hope the Black Sheep is still there! And the wineries! Need to make a trip back there! #TWchats


A5: My all-time favorite foodie tour took place in Athens, Greece, with @AthensInsiders (although this may be due to my love of olives, of which there were plenty!) https://t.co/0sbxwsiWN3 #TWChats


A5. This summer, we’re doing a ‘Foodie Cruise’ with @The_GrubFather for a week that’s all about eating, cooking, local beer and taking pics of the best treats in Germany and the Netherlands! #TWchats #TravelforU
Learn more here: https://t.co/rNeHaApJDg


A5: In addition to its namesake bev, Mexico’s Tequila Express tour served some of the best examples of Jalisco cuisine I’ve ever tasted. Pictured, torta ahogada (not from the tour but a Jalisco trademark) #TWchats @U_RiverCruises


A dish you cannot miss in #Guatemala: Chiles Rellenos! 🌶🇬🇹
Chile peppers stuffed with rice, cheese, meat, and vegetables. They are served with tortilla and tomato sauce. #TWChats


replying to @TWtravelnews @TWtravelnews @JJainchillTW Southeast Alaska's Burro Creek Waterfall Retreat. Simple and amazing. That's Alaska for you! #thisisskagway #TWchats


replying to @TravelAgeWest @TravelAgeWest @U_RiverCruises I love food tour excursions! @HALcruises not only has foodie excursions, but cooking classes, too! I loved every minute of it! #TWchats


A5: See how a conch salad is made in a Bahamian excursion and taste our fresh and local seafood firsthand. #TWChats


A6: We've rounded up 5 Caribbean spots to have a farm-to-table experience while feasting on locally sourced fare: https://t.co/OstLyRaGiZ #TWChats


replying to @TWtravelnews @TWtravelnews @U_RiverCruises A5. A local favorite in Skagway, Alaska are the greens produced at the Skagway Brewing Co's aeroponic garden. Their building is amazing to tour! #TWchats #thisisskagway


A6. We cook with the freshest, locally sourced ingredients on our ships because it’s better for the planet AND for local farmers. We’re also working on banning more than 60 types of single-use plastics across all operations by 2022! #TWchats #TravelforU


replying to @TWtravelnews @TWtravelnews @JJainchillTW A2: We accidentally stumbled on Borosso Bistro in #Budapest, #Hungary. Never had a shot of mulled wine before, but it was the perfect accompaniment to this rabbit and sweet bread dish (via @RCMtalks) #TWchats


A5: Also loved the Eat This, Shoot That food tour in @SantaBarbara where we learned about food photography! So clever! #TWchats


A6: Highball & Harvest at The Ritz-Carlton, Orlando celebrates the farm-to-table history of Florida! This wonderfully sustainable restaurant transforms ingredients sourced from local farms and the resort’s organic garden into innovative Southern dishes and cocktails. #TWchats


A7: We're inspired with @DisneyParks' new line of #plantbased offerings. How many of you have tried these already? https://t.co/cRMKThMLT4 #TWChats
