#Travel Dreaming
TWChats
TWtravelnews
27✔
Q3: Travel dreaming: #foodietravel time. Tweet about a meal that you'd travel again for. Pics, please ... #TWchats via @emtravelweekly
mtsobek
A3: The world is so full of good food - Argentinian empanadas, ramen in Kyoto, fish tacos in Santa Barbara, homemade refugio meals ... but the most mouthwatering dream is for any kind of Pintxos from the Basque country in northern Spain! #TWChats #foodietravel
JJainchillTW
A3: Even something simple and practically cliche would be amazing right now, like cheese from this shop in Paris #TWchats #Paris #cheese @emtravelweekly
atlascruises
A3) One time, there was this amazing #lobster benedict - but we only had eyes for the view. #foodietravel #TWChats #forkyeah #atlascruises @emtravelweekly
cjtravelweekly
A3: I'm always down to travel to #Mexico for tacos. #TWchats #foodietravel #willtravelfortacos
CostaCruises
A3: @emtravelweekly Costa Cruises’ exquisite 12-course Gala dinner, crafted by the talented @barbierichef, is DEFINITELY worth traveling for! The menu is a delicious voyage through flavors that have inspired chef Bruno Barbieri throughout the years. #TWchats
TravelAlaska
A3: Alaska has all the fresh seafood your appetite desires! 😋 🦀 See some of our favorite restaurants in the Last Frontier: https://t.co/aARBfePhYA. #TWchats
emtravelweekly
A3: Roast duck in Beijing, patacones in Panama City, bbq in Memphis and, of course, tacos. Pictured, al pastor in #PuertoVallarta. #TWchats
HALpartnerSHIPS
A3: @emtravelweekly, our Pan-Asian specialty restaurant Tamarind is a guest favorite, and the Wasabi & Soy Crusted Beef Tenderloin with tempura onion rings will have you coming back time and again. #TWchats #foodietravel #HALstrong #nomnomnom
AmaWaterways
A3: While participating in our #VirtualMekongRiverCruise, which you can enjoy across our social platforms, we’ve developed an appetite for Pho. Luckily, we have a wonderful recipe on our website. We know what we’re making for dinner tonight! https://t.co/FxRDRYMbY1 #TWChats
VickiLovesTAs
A3: When I finally get to make my way to Coco Beach Club at Perfect Day at CocoCay, I’m going to stop at the Snack Shack for a mouth-watering Shack Burger. I haven’t stopped thinking about it since my first visit! #TWchats via @emtravelweekly
SeabournCruise
A3: While we dream of the bursting flavors typical of Italian cuisine, we’re letting taste transport us with this Orecchiette recipe, made with Italian sausage, broccoli rabe, cherry tomatoes, and Parmigiano Reggiano on Current. Make it yourself: https://t.co/rp9QtqUyF2 #TWchats
preferredhotels
replying to @TWtravelnews @TWtravelnews @emtravelweekly A3: We would definitely travel to Palm Beach again to experience the "Leap of Faith" menu @EauPalmBeach. Executive Chef Matthew Gale incorporates farm-to-table ingredients into a custom culinary experience designed for your unique palate. #ThePreferredLife #TWchats
HIPR
A3: There will always be a special place in our hearts for Italian cuisine, and nothing puts a bigger “smile” on our face than #SorrisoWoodlands’ dishes. Pro tip if you’re in the Houston area - they currently offer curbside to-go. #TWchats
TravelV
A3 Sooo many great meals! Last summer we had the privilege of participating at @innatbayfortune in Prince Edward Island where we were treated to cooked over fire foods #twchats
JimByersTravel
A meal I'd travel again for? I'll go with anything from Socalo, a new-ish spot in wonderful Santa Monica. A3 #TWchats @GoSantaMonica @SocaloSM #travel #food
JetSetSarah
A3: A fried fish “cutter” (sandwich) from Cuzz’ food truck on Carlisle Bay beach in #Barbados is DEFINITELY worth the 3.5hr flight from Miami!Paired with @banksbeerbim = Perfection! #TWchats #caribbean
InsightVacation
A3: #foodietravel time -We would come back every time to dine at Zuzu Restaurant at Hotel Valley Ho in Scottsdale- a delicious dining experience in Scottsdale.! #TWchats via @emtravelweekly
https://t.co/kFhLJNcdvH
VWT_Travel
A3: We would love to be eating at @ClocktowerNYC! Michelin-starred chef Jason Atherton offers tastes of contemporary London, located in @nycEDITION #TWChats
TahitiTourism
replying to @TWtravelnews @TWtravelnews @emtravelweekly A3: How about #TheIslandsofTahiti for some fresh, locally-sourced seafood dishes? #TWchats
EricBowman_
replying to @TWtravelnews @TWtravelnews @emtravelweekly A3: Pastrami sandwich at Katz's Deli in NYC! #TWchats
landoceanfun
A3: Titanic Hotel Belfast! @TitanicHotelBel Best Fish & Chips! #TWchats #irelandadventure
ashleynorman07
A3: Any meal that comes to your private terrace is worth traveling for in my book! Like this one @HotelMousai in @PuertoVallarta #TWchats #thepreferredlife
skagway_alaska
TravelAlaska
RT @skagway_alaska: A3. Food you'd travel for? Alaska seafood for the WIN! #twchats #thisisskagway https://t.co/EB0f87kz54
ArnelleKendall
RT @InsightVacation: A3: #foodietravel time -We would come back every time to dine at Zuzu Restaurant at Hotel Valley Ho in Scottsdale- a…
WAVEJourney
RT @InsightVacation: A3: #foodietravel time -We would come back every time to dine at Zuzu Restaurant at Hotel Valley Ho in Scottsdale- a…
AdventureChrisS
replying to @TWtravelnews @TWtravelnews @emtravelweekly A3) Mariner of the Seas main dining room. I do not remember what it exactly was but the flavors were delicious and I will not forget this meal. So tasty #TWchats
